![['Close-up of creamy Sun-Dried Tomato Chicken Orzo in a serving dish.', 'Side view of a delicious one-pan meal featuring chicken, orzo, and sun-dried tomatoes.', 'Juicy chicken and orzo pasta garnished with spinach and herbs in a bowl.', 'Colorful dish of Sun-Dried Tomato Chicken Orzo showcasing creamy sauce and fresh ingredients.']](https://chickenrecipeworld.com/wp-content/uploads/2026/07/sun-dried-tomato-chicken-orzo_1_U1.webp)
Sun-Dried Tomato Chicken Orzo – A Creamy One-Pan Dinner
This creamy one-pan chicken and orzo dish is packed with sun-dried tomatoes, spinach, and Parmesan, perfect for a quick and flavorful meal.
Ingredients
Protein
- 2 pieces boneless, skinless chicken breasts (sliced)
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp Italian seasoning
- 1 tbsp olive oil
- 3 cloves garlic, minced
- ½ cup sun-dried tomatoes, chopped
- 1 cup orzo pasta
- 2 cups chicken broth
- ½ cup heavy cream
- ½ cup grated Parmesan cheese
- 1 cup fresh spinach
- 1 tbsp lemon juice
Garnish
- Fresh basil or parsley (for garnish)
Instructions
- Season chicken with salt, pepper, and Italian seasoning.
- Heat oil and cook chicken 3–4 mins per side; set aside.
- Sauté garlic and sun-dried tomatoes 1–2 mins.
- Add orzo and broth; simmer 10–12 mins.
- Stir in cream, Parmesan, spinach; cook until creamy.
- Return chicken, cook 2 mins; add lemon juice and garnish.
Notes
Use fresh basil or parsley for a vibrant garnish.