Saffron Golden Milk
A warm and soothing drink infused with the goodness of saffron and spices.
Ingredients
Dairy
- 1 cup milk
- 0.25 teaspoon ground turmeric
- 0.25 teaspoon ground ginger
- 1 pinch ground black pepper
- 2 pods cardamom
- 2 strands saffron (such as Zaran®, or more to taste)
Instructions
- Heat 1/3 cup milk in a saucepan over medium-low until hot but not boiling.
- Add turmeric, ginger, black pepper, cardamom, and saffron; stir until combined.
- Pour in remaining milk and cook over medium heat for 3 to 5 minutes.
Notes
For a richer flavor, use whole milk or add a sweetener of your choice.