This flavorful lemon chicken is quick to prepare and perfect for a healthy weeknight dinner.
Ingredients
Protein
4piecesboneless skinless chicken breast
0.5cuplemon juice(about 2 lemons)
2tablespoonsextra virgin olive oil
2teaspoonslemon pepper
1teaspoondried basil
1teaspoondried oregano
0.25teaspoonsalt
Instructions
Place chicken in a resealable bag with lemon juice, olive oil, lemon pepper, basil, oregano, and salt. Shake to coat and marinate for at least 30 minutes.
Heat a skillet over medium-high heat. Remove chicken from marinade and cook for 6-7 minutes per side until golden and cooked through.
Let the chicken rest for 2-3 minutes, then serve hot garnished with parsley and lemon slices if desired.
Notes
For extra flavor, add fresh herbs or a squeeze of lemon before serving.