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Mexican Chicken Salad Sandwiches Recipe

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 350
A flavorful and easy-to-make chicken salad perfect for sandwiches or wraps, infused with Mexican spices and fresh ingredients.

Ingredients

Protein

  • 1.5 lb cooked shredded chicken breast
  • 0.75 cup low-fat mayonnaise
  • 0.25 cup Enchilada Sauce
  • 0.5 ounce Taco Seasoning ((Click for Homemade Recipe!))
  • 1 can Green Chiles (3.5 oz)
  • 1 cup cooked corn
  • 1 diced green pepper
  • 0.5 diced red onion
  • 0.25 cup fresh cilantro
  • 1 tablespoon fresh lime juice

Instructions 

  • Place cooked shredded chicken in a large bowl and add all other ingredients. Stir to combine.
  • Adjust mayo for desired texture and serve in wraps, on bread, or by itself.

Notes

For extra flavor, add a dash of hot sauce or lime zest.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: chicken