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Healthy Chicken Philly Cheesesteak Recipe - Easy Family Meal
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
4
servings
Calories
350
This healthy and flavorful chicken Philly cheesesteak is perfect for a quick family dinner, packed with fresh vegetables and melty mozzarella.
Ingredients
olive oil
2
teaspoons
extra virgin olive oil
(divided)
1
tablespoon
fresh chopped basil
1/2
cup
diced yellow onion
(fresh or frozen)
1/2
cup
diced red bell pepper
(fresh or frozen)
10
oz
boneless skinless chicken breasts
3
slices
mozzarella cheese
1
tablespoon
balsamic vinegar
1/2
teaspoon
freshly minced garlic
2
tablespoons
soy sauce
1/2
teaspoon
onion powder
1/2
teaspoon
garlic granules
a pinch
freshly ground black pepper
Instructions
Heat 1 teaspoon of olive oil in a skillet over medium heat. Cook chicken until browned and cooked through, about 7 minutes. Remove and set aside.
In the same skillet, add remaining olive oil and sauté onions and bell peppers until tender, about 5 minutes.
Return chicken to the skillet, add garlic, soy sauce, balsamic vinegar, onion powder, and black pepper. Cook for 3 minutes, stirring to combine.
Top with mozzarella slices and cover until cheese melts, about 2 minutes.
Serve hot, optionally in toasted buns or over rice.
Notes
Use fresh vegetables for best flavor and texture.
Calories:
350
kcal
Cost:
$12
Course:
Main Course
Cuisine:
American
Keyword:
cheesesteak, chicken, healthy