This delicious honey baked chicken is simple to prepare and perfect for a flavorful dinner. Juicy chicken breasts are coated in a sweet and savory glaze, then baked to perfection.
Ingredients
Chicken
4-6piecesChicken Breasts
1/2cupButter
1/2cupHoney
1tablespoonDijon Mustard
1teaspoonCurry Powder
1teaspoonChicken Seasoning (like Montreal Chicken)
1/2teaspoonLemon Pepper
1/2teaspoonSalt
Instructions
Place chicken in a baking dish.
Melt butter and mix with honey, mustard, curry powder, seasoning, lemon pepper, and salt.
Pour glaze over chicken.
Bake uncovered at 350°F (175°C) for 1 hour, basting occasionally.
Shred chicken and serve over rice.
Notes
For extra flavor, marinate the chicken in the glaze for a few hours before baking.