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Close-up of golden brown chicken crescent rolls filled with creamy cheese and herbs.
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Easy Chicken Crescent Rolls Recipe

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8 pieces
Calories 250
Delight in these quick and cheesy chicken crescent rolls, perfect for a satisfying snack or meal.

Ingredients

Protein

  • 8 oz cooked chicken breast (shredded)

Dairy

  • 1 cup cream cheese (softened)
  • 0.5 cup cheddar cheese (shredded)

Vegetables

  • 0.25 cup green onions (chopped)

Spices & Seasonings

  • 0.5 tsp garlic powder
  • 1 tsp salt
  • 0.5 tsp black pepper (freshly ground)

Dough

  • 1 can crescent roll dough

Instructions 

  • Preheat oven to 375°F (190°C).
  • Mix shredded chicken, cream cheese, cheddar, green onions, garlic powder, salt, and pepper in a bowl.
  • Unroll crescent dough and spread the chicken mixture evenly over the dough.
  • Roll up the dough and cut into 8 slices.
  • Place rolls on a baking sheet and bake for 15 minutes until golden brown.

Notes

For a healthier option, use reduced-fat cream cheese and cheese.
Calories: 250kcal
Cost: $10
Course: Appetizer
Cuisine: American
Keyword: chicken