Cranberry Chicken Sandwich
A delicious and easy-to-make chicken salad sandwich with cranberries and flavorful seasonings, perfect for a quick lunch.
Ingredients
Protein
- 3 pieces boneless shredded cooked chicken (or turkey or canned chicken)
- 0.25 teaspoon dried thyme
- 0.5 cup American Mayonnaise
- 2 oz Dried Cranberries (or more)
- 2 teaspoons dijon mustard
- 0.5 teaspoon onion powder
- 0.5 teaspoon garlic powder
- 0.25 teaspoon smoked paprika
- 0.5 teaspoon sea salt
- 0.5 teaspoon celery seed
- 1 container spring mix salad
- 6 slices bread of your choice (or use a wrap)
Instructions
- Mix mayonnaise, mustard, thyme, onion powder, garlic powder, paprika, salt, and celery seed.
- Add cranberries and chicken to the dressing and fold.
- Spread the mixture on bread, add spring mix, and assemble the sandwich.
Notes
Adjust the amount of cranberries for sweetness.