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A close-up view of Chicken Bone Broth Soup in a bowl, showcasing ingredients like chicken, potatoes, and garlic.
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Chicken Bone Broth Soup

Prep Time 10 minutes
Cook Time 55 minutes
Total Time 1 hour 5 minutes
Servings 4 servings
Calories 250
A nourishing and comforting chicken bone broth soup made with simple ingredients, perfect for a wholesome meal.

Ingredients

Main

  • 1 small Whole chicken (about 2 lb)
  • 2 medium Potatoes (quartered)
  • 6 cloves Garlic (whole cloves)
  • 1 medium Onion (halved)
  • 2 stalks Green onion
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 8 cups Water

Instructions 

  • Place the chicken, onion, and garlic in a large pot with water. Bring to a boil and skim foam.
  • Reduce heat, cover, and simmer for 40 minutes until cooked.
  • Remove chicken, shred meat, discard bones, and return meat to the pot.
  • Add potatoes and cook for 15 minutes until tender. Season with salt and pepper. Garnish with green onion.

Notes

Use fresh ingredients for best flavor. Adjust seasoning to taste.
Calories: 250kcal
Cost: $15
Course: Soup
Cuisine: home
Keyword: broth, chicken