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Cajun Chicken Sandwiches

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 pieces
Calories 650
Enjoy a flavorful Cajun-spiced chicken filling served on soft buns, topped with optional extras for a delicious sandwich.

Ingredients

Vegetables

  • 1 medium onion (chopped into small pieces)
  • 1 stalk celery (chopped finely)
  • 0.5 green bell pepper green bell pepper (diced small)

Main

  • 1 pound ground chicken
  • 1 tablespoon butter
  • 1 tablespoon vegetable oil
  • 3 cloves garlic (chopped finely)
  • 3 tablespoons Cajun-style seasoning
  • 0.5 cup heavy cream
  • 0.5 cup crushed tomatoes
  • 0.5 tablespoon brown sugar
  • 0.5-1 teaspoon hot sauce (optional)
  • 0.25 teaspoon salt (or to taste)

Buns & Extras

  • 4 soft burger buns burger buns
  • sliced cheese sliced cheese (optional)
  • optional coleslaw (optional topping)
  • optional sour cream (optional)
  • optional shredded lettuce (optional addition)

Instructions 

  • Melt butter and oil, then cook celery, onion, and green pepper until soft (7-8 min).
  • Add ground chicken, cook until browned (about 5 min), then stir in garlic and Cajun seasoning, cooking for 1 min.
  • Stir in cream, crushed tomatoes, hot sauce, and sugar; simmer on low for 15 min, season with salt.
  • Serve the filling on buns, add cheese or toppings if desired.

Notes

You can customize toppings and spice level to your preference.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Cajun, chicken