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['Juicy herb-seasoned chicken breasts from an air fryer, served on a plate.', 'Close-up view of golden-brown Air Fryer Herb Chicken with garnishes.', 'Tender chicken breasts with a sprinkle of herbs, freshly cooked in an air fryer.', 'Mouthwatering Air Fryer Herb Chicken, showcasing a crispy exterior and juicy interior.']
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Air Fryer Herb Chicken

Prep Time 5 minutes
Cook Time 16 minutes
Total Time 21 minutes
Servings 2 servings
Calories 250
Enjoy tender, flavorful herb-seasoned chicken cooked quickly in the air fryer for a healthy and delicious meal.

Ingredients

Protein

  • 3 pieces boneless chicken breasts (6-7 ounces each)
  • 1 tablespoon olive oil
  • 2 cloves garlic (minced)
  • ½ teaspoon oregano
  • ¼ teaspoon rosemary (slightly crushed)
  • ¼ teaspoon dried parsley
  • ⅛ teaspoon chili flakes

Instructions 

  • Preheat air fryer to 370°F (188°C).
  • Coat chicken with oil and seasonings.
  • Place chicken in air fryer and cook for 16-19 minutes, turning after 10 minutes.
  • Let sit for 5 minutes before serving.

Notes

Ensure chicken is cooked through before serving.
Calories: 250kcal
Cost: $10
Course: Main Course
Cuisine: American
Keyword: air fryer, chicken, Herbs